Flatten medallions slightly and season ... with the mint jelly and chopped mint leaves. Add ... until needed. Saute pork medallions over high heat until ... other meat or poultry.
Wipe venison with damp cloth; ... marinade. Fry salt pork in Dutch oven until lightly ... wine and currant jelly; simmer 15 minutes. Serve ... potatoes. Makes 6 servings.
Heat vegetable oil in frying ... Put in ground pork, shrimp, crab meat, bean ... celery, black mushrooms, jelly noodles. Fry for 5 minutes. ... pineapple, if you like.