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Results 21 - 30 of about 910 for pickles without peels
Cut the potatoes without peeling them into 1/2-inch rectangles. ... because I love lots of bacon and cheese! This makes enough for about 7 servings.
Combine tomatoes, celery, onion, green pepper and salt. Let stand overnight. Drain in colander, but do not press vegetables. Place ...
23. EGG SALAD
Mix all together. Let set for about an hour in the refrigerator. I like to serve this as a sandwich on fresh bread. (DS)
Remove skin from chicken (I immediately eat it, yum!). Remove meat from bones (save drumsticks and wings for good soup) and cut into ...
The German Name for this Salad is "Schlesischer Kartoffelsalat". My mother never gave me the exact measurements (I guess she didn't need ...
Cook and prepare potatoes and eggs. Add mayonnaise and mustard to crumbled hardcooked eggs. Gently combine cooled potatoes with vegetable ...
Boil potatoes until fork tender. Drain, allow to cool and when cool enough to handle, cut into cubes. Slice onions into quarters and then ...
Bring a large pot of salted water to a boil. Add diced potatoes and cook until tender but still firm. Drain and cool. In a large bowl, ...
29. POTATO SALAD
Peel potatoes and chop into roughly ... ceramic dish and toss to mix. Refrigerate for at least an hour, though dish may be eaten warm, if desired.
Toss all ingredients in a large food processor. Process until smooth. The dressing will be green. When smooth and with the processor still ...
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