| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 500 for peppers cold
21. COLD PASTA SALAD
Cook pasta and rinse with cool water. Drain well. Add onion, frozen vegetables, olive oil, vinegar and seasonings. Mix well. Let ...
22. COLD PASTA SALAD
In large bowl, place pasta and cut up fresh vegetables. Pour in 1/2 of the bottle of Italian dressing. Put in olives and sprinkle with ...
I served this at a gathering and they loved it, even one person who did not like tomato soup! In a large pot, boil water and place tomatoes ...
24. COLD PESTO SALAD
Fit food processor with chopping ... Immediately run under cold water to stop cooking process. ... add salt and pepper to taste. Cover and refrigerate ... servings, 144 calories each
This is a great soup ... Add in the bag of noodles and chicken, simmer on low heat until they are fully cooked. Add salt and pepper to taste.
26. COLD PASTA SALAD
Cook noodles according to box ... and rinse in cold water. Dice onion, peppers, and carrot into small ... refrigerated overnight before serving.
Boil eggs. Peel and slice, ... each potato in cold water until all is cut ... place in refrigerator until ready to serve. Enjoy! Best dishes.
Mix all of above. Add: ... overnight. Then, add to 16 ounces fresh cooked spaghetti broken up and cooked (any pasta will work). Drain well. Serve cold.
29. COLD PASTA SALAD
Slice all the vegetables into small pieces. Boil rotini; mix with all the cut vegetables. Let cool for 1/2 hour. Mix with salad dressing. ...
30. COLD PASTA SALAD
Combine all above ingredients into a very large bowl and marinate overnight. Put a lid over your bowl. Serve cold.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables