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Results 21 - 30 of 173 for pepper dry rub
Hearty and healthful! This Italian-style ... butternut squash, bell peppers and garlic; sauté 10 minutes. ... 35%DV; Iron 35%DV *Daily Value e
Combine in a blender the ... oregano, rosemary and pepper (or chop ingredients by hand ... carving. Yield: About 8 Servings, depending upon sides.
Thoroughly clean and rinse ribs ... large baking dish. Rub ribs with salt, pepper and paprika. Place ribs in ... will be falling off the bone!
This is by far the ... marinade and pat dry. Season the ribs with salt, pepper and brown sugar. Pour 2 ... begin basting with barbecue sauce.
Roast the hard seeds (coriander, ... add paprika, white pepper and salt - grind into ... dust with the dry rub. Save the marinate for ... ginger dressing. Serves 2.
Whisk together cherry juice, maple ... day sprinkle the dry rub over your roast and make ... reach your desired level of doneness (120-140°F).
Dry ribs with moist paper towels. Mix all rub ingredients together in bowl. Rub ... for 4 1/2 hours. Ribs will come out falling off the bone!
Preheat oven to 350°F. Hollow out peppers, cut off tops for ... sprinkle the tops with cheese. Drizzle sparsely with olive oil. Broil 2-3 minutes.
Note: Chef Gordy uses restaurant ... pattern. Mix all dry ingredients together and rub all over loin. Lay out ... Enjoy and experiment! Chef G.
Combine 1 tablespoon rosemary, sage, pepper, lime juice and Tamari. ... Serve with 1 cup tossed salad. Servings = 4 ounces protein, 1 cup salad.
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