Results 21 - 30 of 122 for pecan praline candy

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In a heavy saucepan put sugar and evaporated milk and warm over low heat. Stir some. When mixture gets very war, you may turn up the heat ...

Mix sugars and milk in ... 25 minutes. Add pecans, butter and vanilla and ... foil. Test first praline, if it hasn't set, beat a little longer.

Combine first 4 ingredients, stirring ... desired. Garnish with pecan halves and candied cherries, if ... they'll think they've gone to heaven.

Combine all ingredients except nuts. ... pan. Sprinkle with pecans. Cool. Sprinkle or drizzle with Praline Frosting. Melt brown sugar, butter ... enough for these bars.

Combine at low speed until ... Stir in crushed candy bars. Pour into crust-lined pan. ... rich. For easier slicing, cut slices with a wet knife.



Place tart shells on large baking sheet and place in the freezer until well chilled. Place a large scoop of your favorite holiday ice cream ...

Beat at medium speed 1 ... 1/2 cup broken pecans. Bake at 350 degrees ... Drizzle with frosting. Praline Frosting: Melt together 1/2 cup ... 1/2 cup powdered sugar.

Heat oven to 325 degrees. ... Stir in crushed candy bars. Pour into crust-lined pan. ... brown sugar and pecans; blend well. Sprinkle evenly ... hours. Store in refrigerator.

In large bowl combine cake ... Stir in crushed candy bars; pour into crust-lined pan. ... brown sugar, and pecans; blend well. Sprinkle evenly ... overnight. Store in refrigerator.

Combine first 4 ingredients, stirring ... desired. Garnish with pecan halves and candied cherries, if ... they'll think they've just gone to heaven!

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