Results 21 - 30 of 236 for pastry cakes

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Sift flour and measure out ... buttered 8" layer cake pans. Bake in a preheated ... with the butter. Add this gradually. Very rich! Very good!

Pour rum over 1/4 cup ... hour. Prepare Cheesecake Pastry. Beat ricotta cheese, granulated ... ungreased springform pan, 9 x 3 inches. Bake 5 minutes.

Prepare cake according to directions, using 8 ... peaks form. Gently fold in pastry filling. Frost cake. Garnish with almonds. Chill. Serves 12.

Sift flour before measuring, then ... above mixture. Bake in an ungreased angel cake tin in a slow oven for one hour. This makes a large loaf.

Prepare pastry crust, set aside. Beat cream ... set. Cool, loosen cake from side of pan. Cover, ... pan. Bake at 450 degrees for 5 minutes; cool.



Mix flour, salt and butter until coarse cornmeal consistency. Add egg yolk and milk just until mixture holds together. Roll out and place ...

Preheat oven to 350°F. Grease and lightly dust with flour a large baking pan (9x13x2-inch). Mix softened butter and sugar. Add eggs, one at ...

Preheat oven to 350 degrees. Blend the carrot juice with 1/4 cup of the flour, 1 tsp. of the baking powder, and 1 tsp. of the oil. Add the ...

Beat together butter and honey. Add eggs, vanilla, almond extract and milk, beat well. Mix in dry ingredients. Pour into greased loaf pan. ...

Stir butter and sugar gradually and continue beating while adding egg yolks. Beat until stiff. Add lemon coloring, then add egg whites that ...

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