Results 21 - 30 of 91 for pasta primavera chicken

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Cook pasta until al dente. Cut vegetables ... and pepper. Add chicken broth. Simmer for 5 more ... with sprinkles of Parmesan cheese and parsley.

In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. ...

In saucepot, prepare spaghetti as ... evaporated skim milk, chicken bouillon, cornstarch, and salt. Into ... tossing to coat well, heat through.

Arrange asparagus spears, broccoli flowerets, snow peas, yellow squash and zucchini in a vegetable steamer over boiling water. Cover and ...

Cook pasta according to package directions. In ... stirring frequently. Add chicken breasts and 1 tablespoon of ... Serve immediately. Serves 4.



In large pot boil all ... butter, heavy cream, chicken stock, Parmesan (Romano) cheese and ... mushrooms and tomatoes. Cover with sauce and enjoy.

In 4 quart saucepan, prepare Creamette Mostaccioli according to package directions; add broccoli, carrot, green onions, and red pepper the ...

Cut smoked sausage into 1/2 to 3/4 inch circles. Place broccoli flowerets and sausage into a vegetable steamer over boiling water, cover ...

Cook the zucchini, asparagus, beans, ... aside. Cook the pasta until AL DENTE; drain and ... the cream and chicken stock. Toss pasta some more. ... in a liquidy sauce.

In a saucepan, combine all ingredients except spaghetti. Cook uncovered over medium heat until vegetables are tender (approximately 12 ...

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