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oven bottom round roast
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28
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oven bottom round roast
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21.
GERMAN-STYLE POT ROAST
Saute onions in a deep-baking ... and soft, put
roast
into baking pan. Put pan in
oven
-
roast
1/2 an hour ... sure none of mixture has burned.
Ingredients: 4 (onions ...)
22.
SAUERBRATEN
Combine all ingredients EXCEPT meat. ... pot or Dutch
oven
. Gradually add all the ... make this a day in advance and just heat at serving time.
Ingredients: 13 (allspice .. cinnamon .. cloves .. leaf .. roast ...)
23.
L.L.'S POT ROAST
1. Combine cranberries, sugar and ... lard in Dutch
oven
, brown meat on all ... Remove vegetables with slotted spoon. Serve gravy on the side.
Ingredients: 14 (broth .. carrots .. cinnamon .. cloves .. cranberries ...)
24.
SAUERBRATEN
Mix all spices together and ... flour in toaster
oven
or skillet until dark but ... cooking the day before serving. This is a company favorite.
Ingredients: 13 (cinnamon .. cloves .. leaves .. nutmeg .. sugar ...)
25.
POT ROAST WITH NOODLES
Brown meat in Dutch
oven
covered. Brown on all sides. ... Cook noodles. Add toasted bread crumbs. Mix. Serve noodles with sliced meat. Add gravy.
Ingredients: 8 (crumbs .. flakes .. noodles .. oil .. roast .. tomatoes ...)
26.
SAUERBRATEN
Three to four days before ... oil in Dutch
oven
. Brown meat on all ... minutes. Serve meat cut into 1/2 inch thick slices with gravy poured over.
Ingredients: 15 (cloves .. flour .. leaves .. oil .. peppercorns ...)
27.
POT ROAST
3 1/2 hours before serving, heat
oven
to 325 degrees. Put beef ... cover with soups, bake 3 1/2 hours or until tender. Add vegetables last hour.
Ingredients: 4 (round .. soup ...)
28.
CAJUN POT ROAST
Trim fat from
roast
. Prepare seasoning mix. Rub ... drippings in Dutch
oven
over medium high heat, cook ... cup and use as directed in recipe.
Ingredients: 17 (leaf .. leaves .. mustard .. oil .. onions .. optional ...)
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