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Results 21 - 30 of 277 for no-stir peach cobbler
Preheat oven to 350 degrees. ... melted butter. (Do not stir.) Pour heated peaches over this. (Do not stir.) Bake at 350 degrees for 50 minutes.
Melt butter in a 9 ... small mixing bowl, stir in milk and egg until ... about 1 hour until top is golden brown. Serve warm with whipped topping.
Heat oven to 400 degrees. ... in greased casserole. Stir in lemon juice. In 1-quart ... Drop spoonfuls onto peach mixture (topping will spread as ... teaspoon sugar. Bake cobbler 40-45 minutes or until topping ... or at room temperature.
Sift flour, sugar and baking ... then add milk. Stir thoroughly. Melt butter in 9 ... with a dash of cinnamon. Bake at 350 degrees for 50 minutes.
Preheat oven to 350°F. Melt ... powder and milk. Stir and spoon batter over hot ... cups of water to the fruit to keep the cobbler from being dry.
Two of summer's most delicious ... a small bowl; stir to blend. Pour sugar mixture ... gently place in pan, letting excess dough drape over edges.
Melt butter in a deep ... and milk. Pour over butter and do not stir. Put peaches on top of batter, do not stir. Bake at 350 degrees for 1 hour.
Preheat oven to 300 degrees. Melt butter in cobbler dish over low heat. Remove ... flour, sugar and stir until completely moist. Add milk ... with homemade ice cream!
In medium saucepan, combine 1/2 ... cornstarch, and water. Stir in peach slices, lemon peel and lemon ... Tastes great with ice cream or whip cream.
Melt butter in the bottom ... add milk and stir until mixed. Pour batter over ... spoon over batter. Do not stir. Bake at 350 degrees for 1 hour.
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