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Results 21 - 30 of 36 for nestle crunch
Finely crunch or crush candy bars. This ... ladyfingers and another layer of candy-whipped cream mixture. Refrigerate at least 6 hours before serving.
Mix all ingredients together. Roll into balls and place on ungreased cookie sheet. Bake in 375 degree oven for 6-8 minutes, until browned.
Mix together peanut butter, cracker crumbs, candy bars and cherries. Put half of mixture in 9 x 13 inch pan. Whip 1/2 gallon ice cream ...
Finely crunch or crush candy bars. (This ... layer of lady fingers and another layer of candy-cream. Refrigerate at least 6 hours before serving.
Whip cheese and add sugar, milk and peanut butter. Fold in Cool Whip. Add candy. Pour in crust, cover and freeze.
Preheat oven to 350 degrees. Combine 1/2 cup crunch style peanut butter, 1/2 cup ... package (2 cups) Nestle's semi-sweet real chocolate morsels ... 1 inch) bars. Enjoy!
Cook cake in cake pan. ... of mousse; sprinkle Nestles Crunch pieces; layer of Cool Whip. ... (Licking fingers and sampling Kahlua permissable.)
In saucepan combine butterscotch morsels and peanut butter; heat until melted and mixed smooth. Add cereal. Stir well until all coated. ...
(NOT the small white chocolate chips - Yoders has the wafers). Pour above mixture over this; refrigerate and break into pieces.
30. CRUNCH BARS
Cream butter, sugar, and eggs; blend in rest of ingredients. Spread in 9 x 13 pan. Bake at 350 degrees for 15 minutes. Place miniature ...
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