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Results 21 - 30 of 50 for napa cabbage
Refrigerate to crisp. Crush noodles ... well. The night before make dressing of: Shake well. Add to noodles and spoon onto cabbage and onions.
Mix cabbage with onions. Brown in butter ... sesame seeds and almonds. Cool. Combine remaining ingredients for dressing and add just before serving.
Melt butter. Add almonds, broken ... on paper towel. Cut up cabbage, chop onions. Add crunches and dressing. You may not need all of dressing.
Wash the cabbage the night before and chop ... Drain and cool on paper towels. Mix well and refrigerate. Toss all together right before serving.
Cut cabbage into bite size pieces. Chop ... cool. Combine dressing in container and shake well. Mix together just before serving. Serves 12 to 15.
Melt 3/4 stick butter in fry pan. Add 2 packages of "Smack Ramen" noodles, crushed, and 3/4 cup slivered almonds. Fry on medium heat until ...
This salad should be made ... Set aside. Chop cabbage and green onions. Crush Ramen ... as garnish on top of salad. Mix as needed then serve. .
Saute 1 stick butter, 1/2 ... soy sauce. Put cabbage and onion in bottom of bowl. Put cooled sauteed mixture on next. Then toss with dressing.
Slice cabbage and bok choy into 2-inch ... purple cabbage leftover from a previous recipe which added some color and didn't affect the taste.
With a cleaver or sharp ... leaves of the cabbage and the root ends. Separate ... before serving. Or, if you prefer, serve it chilled. 4 servings.
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