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Results 21 - 30 of 206 for mediterranean food
In a large skillet, heat oil over medium-high heat. Add peppers and onions. Coat with oil from the skillet, stirring occasional. Cook for 3 ...
Cook pasta as directed, drain. Heat oil in skillet, sauté onion and garlic. Add tuna flakes, saute 1 minute. Add tomato sauce, salt and ...
Heat falafel in microwave as directed on pkg. In a bowl, stir together tzatziki sauce and mint. Fill each pita half with some lettuce and a ...
Amounts on these ingredients are entirely to taste, use more or less as desired. Preheat oven to 375°F. Mix Feta cheese, minced garlic and ...
Lightly coat a 3 1/2 or 4-quart slow cooker with cooking spray. Place chicken pieces in the prepared cooker. Top with artichoke hearts and ...
Set water to boil in preparation for pasta and heat a pan for the sauce. Melt the butter slowly on a low setting so that it does not brown ...
Preheat the oven to 425°F. Brush one side of the tortilla lightly with olive oil. Place the oiled side of the tortilla in a 12-inch cast ...
Soak skewers in water. In ... 11 minutes. Spoon Mediterranean Salsa on serving platter. Arrange ... dice. Using a food processor fitted with the metal ... not touch your eyes.
Shake flour in 10"x16" Brown Bag and place in deep roasting pan (2") or Pyrex dish. Wash and pat dry chicken pieces; sprinkle paprika ...
Put chicken into crock pot. Add rest of ingredients. Cook on low temperature for 6-8 hours. When ready to serve, if desired, you may ...
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