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meat patties
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meat patties
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21.
MEAT BALL PATTIES
Blend in blender until chopped. ... hamburger Salt and pepper to taste Roll in
meat
balls. Broil in broiler until brown. Turn and brown again.
Ingredients: 5 (celery .. onions ...)
22.
MEAT PATTIE STEW
Mix beef, salt, onion, pepper, ... flour. Form into
patties
and brown on both sides ... and tomatoes. Cook until
meat
and vegetables are done.
Ingredients: 11 (beef .. carrots .. drippings .. flour .. onion ...)
23.
PATTY CAKE MEAT LOAF
Combine all ingredients and mix into a large thick patty. Place on broiler pan; bake at 375 degrees for 30 minutes until brown. Slice patty ...
Ingredients: 6 (beef .. carrots .. onion .. sauce ...)
24.
MEATLESS MEAT PATTIES
Mix ingredients. Shape into 3
patties
. Put into pan or ... small slice of butter in top of each patty. Bake at 350 degrees for 1 hour. Serve hot.
Ingredients: 5 (crumbs .. eggs .. nuts .. onion ...)
25.
STUFFED MEAT PATTIES
Mix ground beef, eggs, bread ... portions; flatten into
patties
. Make stuffing following package ... 350 degrees and bake for 30 more minutes.
Ingredients: 9 (beef .. crumbs .. milk .. salt .. soup ...)
26.
PATTY CAKE MEAT LOAF
Bake at 375 degrees for 35 minutes.
Ingredients: 7 (beef .. carrots .. juice .. parsley .. salt ...)
27.
BARBEQUE MEAT PATTIES
Combine above ingredients and form into small
patties
. Brown and drain. Pour sauce over
patties
, cover and simmer 20 minutes.
Ingredients: 9 (catsup .. sauce .. sugar .. vinegar ...)
28.
BARBECUE MEAT PATTIES
Soak bread crumbs in 1/2 ... pepper. Form into
patties
, dip each patty into powdered sugar; brown quickly in hot fat. Place in 8"x8" baking pan.
Ingredients: 8 (beef .. crumbs .. fat .. milk .. salt .. sugar ...)
29.
SCOTCH MEAT PATTIES
Combine
meat
, milk, oats, salt and pepper. Make thin
patties
. Brown on both sides. ... Worcestershire sauce. Cover and cook over low heat for 30 minutes.
Ingredients: 11 (beef .. celery .. crisco .. milk .. oatmeal .. onion ...)
30.
MEAT PATTIES
Or 1 cup ground
meat
, chopped luncheon
meat
, etc. ... out into small
patties
and brown in skillet on ... or oil. Makes 6 to 8 generous servings.
Ingredients: 8 (juices .. oats .. sage .. salt ...)
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