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marinated tomatoes
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marinated tomatoes
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21.
MARINATED TOMATOES AND CUCUMBERS
In large bowl mix well all ingredients. Cover and chill at least one hour to blend flavors. Makes about 3-1/2 c. or 6 servings.
Ingredients: 6 (parsley .. salt .. sugar .. vinegar ...)
22.
MARINATED TOMATOES
Pour over sliced
tomatoes
. Marinate 30+ minutes. Serve on chilled plate.
Ingredients: 8 (garlic .. greens .. mustard .. oil .. parsley .. salt ...)
23.
MARINATED CUKES, ONIONS AND TOMATOES
Put cucumbers, onions and
tomatoes
in a mixing bowl. Stir ... lightly to blend. Cover. Place in refrigerator to marinate at least 4 to 6 hours.
Ingredients: 9 (salt .. sugar .. vinegar ...)
24.
MARINATED TOMATO, CUCUMBER, ONION
Combine all ingredients, mixing well. Cover and refrigerate until ready to serve.
Ingredients: 7 (oil .. sugar ...)
25.
MARINATED ARTICHOKE TOMATO SALAD
Tear lettuce into bite size pieces. Cut the artichokes into small pieces. Mix all ingredients together in large bowl. Refrigerate for one ...
Ingredients: 10 (artichokes .. juice .. lettuce .. mustard ...)
26.
MARINATED TOMATOES
Arrange
tomatoes
in single layer in a shallow dish. Mix all other ... and spoon over
tomatoes
. Cover and marinate in refrigerator for 3 hours.
Ingredients: 10 (capers .. oil .. onions .. parsley .. salt .. vinegar ...)
27.
MARINATED TOMATOES AND OLIVES
In medium bowl with wire ... fork, pierce each
tomato
once and add to salad-oil ... in a large glass salad bowl and serve with a slotted spoon.
Ingredients: 10 (mushrooms .. oil .. salt .. sugar .. tomatoes .. vinegar ...)
28.
MARINATED TOMATO SLICES
Marinate overnight. May have to double the recipe for very large
tomatoes
.
Ingredients: 7 (oil .. oregano .. salt .. thyme .. vinegar ...)
29.
MARINATED TOMATO SLICES
Arrange
tomatoes
and onions in a shallow ... marinate in refrigerator at least 10 minutes prior to serving. Serve over lettuce leaves. 8 servings.
Ingredients: 6 (oil .. vinegar ...)
30.
MARINATED TOMATO SLICES
Arrange
tomato
and onion slices in a ... Cover and marinate in refrigerator at least 10 minutes. Pour over lettuce, if desired. Makes 8 servings.
Ingredients: 7 (oil .. vinegar ...)
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