Results 21 - 30 of 57 for louisiana hot sauce wings

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Place chicken wings on baking sheet, pour hot sauce over wings. Bake at 300 ... pour on more hot sauce. Serve with Blue cheese or Ranch dressing.

Fry chicken wings until golden brown and drain on paper towel. Mix hot sauce and melted butter and pour ... wings to sauce and heat thoroughly.

TO PREPARE THE BLUE CHEESE ... tips off chicken wings and separate at the joints. ... combine the butter, hot sauce and vinegar. Lift hot wings ... 4 to 5 servings.

Thaw wings, season with salt and ... minutes. Roll in hot sauce, single layer in baking ... batch. Experiment with hot sauce to find your own limit.

Cut wings in half. Remove wing tips. ... a time, in hot oil until they are crisp ... bottle of hot sauce; stir until well blended. ... 4 to 6 servings.



Mix all the ingredients in ... Stir occasionally. Buy wings and separate them into "wingettes", ... fried, pour the sauce over them, cover the bowl ... for about 30 "wingettes."

Cut apart and clean chicken wings (may be used frozen). Mix Italian dressing and hot sauce. Line cookie sheet with ... increase dressing to 3/4 cup.

Split wings at each joint. Discard tips ... in bowl. Combine hot sauce and butter; pour over chicken ... cheese dressing for dipping. Serves 10.

Preheat oven to 350 degrees. Deep fry wings approximately 1 pound at a ... coat heavily with hot sauce and cayenne pepper. Bake in ... oil while deep frying!

Mix lemon juice, dressing and hot sauce together. Fry chicken wings until golden brown and drain ... poured over your chicken or served as a dip.

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