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Results 21 - 24 of 24 for liver gizzards heart
21. RICE DRESSING
Cook rice according to directions ... onion, celery, pepper, liver, gizzard and heart together in the butter until ... well. Bake before serving.
22. RICE DRESSING
Cook rice. Saute onion, celery, pepper and giblets until done. Add seasonings.
Cook your neck, gizzard, heart, and liver until tender; save the giblets ... it will thicken your gravy. This mixture will feed about 25 people.
24. MEAL IN ONE
Wash fryer well and remove the heart, liver, gizzard and neck. Generously use the ... juices may be removed and thickened if gravy is desired.
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