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Results 21 - 30 of 47 for lemon dill fish
In a small mixing bowl, stir together mayonnaise, mustard, lemon juice, and dill weed. Brush sauce on one ... from grill. Pass remaining sauce.
Mix ingredients and brush on meat 1 minute before removing from grill.
Combine all ingredients and refrigerate several hours to allow flavors to blend. Makes about 1 2/3 cups.
In 10 inch skillet over ... size pieces. Add fish to butter mixture in skillet. ... platter and garnish with lemon slices. (Flounder is the best).
In 10-inch skillet over medium-low ... and cook 8 to 10 minutes until fish flakes easily. Baste occasionally. Serves 4. 155 calories per serving.
26. FISH WITH DILL
Brush narrow casserole dish with butter. Layer fish 2 or 3 deep, sprinkle dill on each layer. Spread top ... soy sauce and lemon juice. Place around fish. Broil ... degrees on bottom rack.
Place 1 to 1 1/2 ... skillet. Add onion, lemon, parsley, bay leaf, salt ... 60 minutes. Prepare Cucumber-Dill Sauce; toss with fillet pieces. ... servings. Mix all ingredients.
Place fish in heated skillet. Sprinkle with lemon juice, dill, salt and pepper. Cover ... flakes easily when tested with a fork. Garnish. Serves 4.
In large skillet, melt butter, ... Stir in V-8, dill weed, salt and pepper. Cover ... minutes or until fish flakes with fork. Serve with lemon wedges. Serves 4.
Place fillets on greased baking dish. Sprinkle with dill weed. Dot with butter and squeeze lemon juice over fillets. Broil 5-10 minutes until fish flakes easily.
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