Results 21 - 22 of 22 for icing for gingerbread cookies

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1. Preheat oven to 350 ... Stir into dry gingerbread mix. Add milk, mixing until ... leaving 1" between cookies. Gently move arms or ... of preheated oven for 8 to 10 minutes or ... desired with colored icing and additional raisins. Makes 12 (5") cookies.

Cream butter and sugar, beat ... to 1/8" thick for crisp cookies or 1/4" thick for soft ... decorate with Decorator's Icing. Yield: 2 1/2 dozen.

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