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Results 21 - 27 of 27 for huckleberrie pie
Have a baked pie shell ready. Bring to a ... and bubbly. Remove from heat. Cool and pour into baked pie shell. Chill and serve with Cool Whip.
Mix last 3 ingredients as with any pie crust. Enough for about 6 ... around with a saucer to seal. Fry in 1/2 cup oil or more until golden brown.
23. HUCKLEBERRY PIE
Beat egg whites separately. Cream ... bottom of a 9 inch pie shell and cover with sugar/butter crumb topping mixture. Bake at 325°F for an hour.
24. HUCKLEBERRY PIE
Sprinkle baked crust with 1/3 cup powdered sugar. Pour in 3 cups raw berries. Boil 1 cup water with 1/2 cup berries for 4 minutes. Add 1 ...
Cook and stir over medium ... juice. Line a pie plate with pastry and sprinkle ... 425 degrees. Cool. Fill with berry mixture and add top crust.
For a 10 inch pie plate. Mix together: Let stand ... of the top crust slits. (Put a cookie sheet or piece of foil under this to save your oven!)
Mix flour and sugar together, ... fruit in unbaked pie shell, sprinkle with flour and ... Aunt Eunice often made several at a time and froze them.
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