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Results 21 - 30 of 53 for how to prawns
1. Cut each prawn down the back and remove ... pan. Cook the prawns until red (fry each side ... 3 tablespoons oil to fry chopped green onion and ... prawns for garnish (option).
Coat prawns with a mixture of salt ... overcook. Return prawns to wok. Mix the sauce ingredients ... prawns. Bring to a boil. Serve immediately.
Preheat Sauce: Mix lemon juice, ... Set aside. Prepare Prawns: Heat grill or broiler, ... cheese, garnish each with 6 prawns and vegetable relish.
Shell (retain tails), rinse with ... marinate and fry prawn. Peel and slice mango. ... mango and gravy. Serve mango prawn on a sizzling hot pan.
25. PRAWNS PICANTE
Saute onion and garlic in olive oil until tender. Add prawns, lime juice, red pepper ... over rice, garnish with cilantro and yogurt on the side.
Serves 4. Mix together the ... aside. Peel the prawns. Using a small sharp ... sauce ingredients and continue to cook for 2 minutes. Serve at once.
Marinate prawns in A for 1/2 hour. ... cooked prawns. Remove to a serving plate and serve ... 1/2 hour before marinating to make them crunchy.
Beat eggs with 1/4 teaspoon ... soy sauce. Stir to mix well. Stir in cooked ... oil. Stir in prawns peas and carrots. Serve hot. Makes 4 to 6 servings.
Wash prawns, cut off tail, remove ... wine. Heat 5 to 6 tablespoons oil, fry prawns ... prawns to pan. Mix well and serve while hot with rice.
Pour over prawns. Bake uncovered at 325 degrees for 25 to 30 minutes. Serve with garlic bread.
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