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Results 21 - 30 of 89 for how to ham hock
Remove leaves from stems of ... the greens. Wash ham hocks and boil with chopped onion ... crushed red pepper to ham hocks. Bring greens to ... meat dish or cornbread.
In a large pot combine the ham hocks with enough water to cover. Bring to boil, reduce ... more water, salt and pepper if necessary. Serves 6.
Place dry peas in a ... overnight. Stir in ham hocks, onion, bay leaves, salt and tomatoes. Bring to a boil. Reduce heat; cover ... before serving. Serves 6.
Cook the ham hocks in water to cover until almost tender. Add lima beans and pepper to taste. Cook until beans are tender.
In large pot put ham hocks, onions, lima beans - add water to about 2/3 of pot - ... cabbage, potatoes and peas. Serve with favorite rolls or bread.
Rinse black-eyed peas. Place in ... overnight. Stir in ham hocks, onion, celery, bay leaf, salt and cayenne. Bring to boil. Cover; reduce heat and ... leaf. Season to taste.
Scrub clean ham hocks with cold water. Simmer hocks ... lid in water to cover until tender, about 45 ... simmer very slowly until beans are tender.
Cook ham hock in water until done, reserving ... black eyed peas to boiling liquid and ham hock. ... Season to taste with salt and pepper and serve.
Wash ham hocks and drop into a pot ... Transfer ham hocks to a Dutch oven. Add rinsed ... tender and meat is done, about 1-1 1/2 hours. Serves 6.
Place hocks in Dutch oven or large ... garlic. Cover. Bring to a boil; reduce heat and ... minutes or until greens are done. Makes 8 to 10 servings.
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