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Results 21 - 30 of 145 for how to cook brisket
Combine onion soup mix with ... and ketchup. Place brisket in a heavy roasting pan ... cover and continue to cook for another hour. Add white ... gas grill or barbecue.
Sprinkle brisket with 3/4 teaspoon salt, rosemary ... onion and garlic to pot, cook, stirring, until golden. Add ... with brisket and apples.
As with all meats, prepare brisket by properly washing and patting ... a grid pattern to ensure even saturation. Sprinkle Tony’s ... pan. Serve and enjoy!
24. BEEF BRISKET
Cook brisket uncovered at 350 degrees for 1 hour. Reduce oven heat to 325 degrees and add to ... meat can cool enough to slice easily. Can freeze.
The reason this is cooked ... than the Sliced Brisket that I wanted to serve. Cold slicing it is ... You can see how much fat is on the ... making it tender. Cook for another 2 1/2 hours. ... additional cranberry sauce. 'n Ron
Place beef brisket, fat side down, in ... brisket. Increase temperature to high and continue cooking for ... with sliced tomatoes and parsley.
Best cooked over mesquite! Smother your favorite rub on brisket generously (both sides). Wrap it ... the fire get to 350°F, put the brisket fat ... but we recommend Cattlemen's.
As with all meats, prepare brisket by properly washing and patting ... brisket in 2 to 3-inch deep baking dish/pan with ... pan. Serve and enjoy!
Sear beef in oil in ... beef. Reduce heat to medium. Add onions and garlic, ... simmer. Cover and cook slowly for 2 1/2-3 hours, ... meat in the gravy.
30. BEEF BRISKET
Start fire in grill (see ... over surface of brisket, then wrap securely, using ... Seal foil well to hold in all the juices. ... Cover grill and cook brisket 3 hours, turning once. ... drippings. Serve as directed.
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