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green beans soup
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green beans soup
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21.
GERMAN GREEN BEAN SOUP
Simmer ham in 2 quarts ... and return to
soup
. Add the remainder of ... until vegetables are tender. Remove from heat and add cream and serve.
Ingredients: 8 (beans .. cream .. hocks .. parsley .. potatoes ...)
22.
BEANS AND GREENS SOUP ITALIAN STYLE
Soak the
beans
until soft in a four ... one quart of liquid at all times while cooking. Allow to stand for one hour before reheating to serve.
Ingredients: 12 (basil .. beans .. celery .. cheese .. cloves .. juice ...)
23.
GREEN BEAN AND POTATO SOUP WITH SOUR CREAM
Cook potatoes in salted water. When half done, add cooked
beans
, pepper and garlic (spear ... then add to
soup
. Season more if necessary. ... then add to recipe.
Ingredients: 5 (cream ...)
24.
COUNTRY GREEN BEAN SOUP
Cook ham bone in water ... chunks. Add to
soup
stock along with
beans
, potatoes, onion, parsley, savory, ... in cream. Makes about 3 1/2 quarts.
Ingredients: 10 (beans .. cream .. parsley .. potatoes .. salt .. savory ...)
25.
GREEN BEAN SOUP
Fill
soup
kettle with the
beans
and fill with water. Let ... crispy, then cut it into little bits and put it into the
soup
. Save the bacon grease.
Ingredients: 7 (bacon .. beans .. flour .. milk .. potatoes .. vinegar ...)
26.
GERMAN GREEN BEAN SOUP
Put ham and bone and ... Add to ham. Mix flour and milk; stir into
soup
. Simmer, covered, for 15 minutes. Garnish with parsley. 6 to 8 servings.
Ingredients: 11 (beans .. flour .. milk .. salt ...)
27.
GERMAN GREEN BEAN SOUP
Combine
beans
, water, onion, salt, and ...
beans
and potatoes are tender, add milk, cream, and butter. Bring to a boiling point. Serves 4 to 6.
Ingredients: 8 (cream .. more .. onion .. pieces .. sm. ...)
28.
HAM & GREEN BEAN SOUP
Cook ham bone 1 1/2 ... chunks; add to
soup
stock with all other ingredients. ... done. Skim off extra fat. Stir in 1 cup of light cream or milk.
Ingredients: 9 (beans .. parsley .. potatoes .. salt .. savory ...)
29.
WHITE SPANISH BEANS AND GREENS SOUP
Put all ingredients in large ... diffuser under pot. Cook and cook and cook gently, adding water as needed. In about 1 1/2 to 2 hours it's
soup
!
Ingredients: 8 (garlic .. links .. optional .. turnips ...)
30.
RUSSIAN GREEN BEAN SOUP
Cook in 2 quarts water ... and add to
soup
. Brown flour and butter ... add 1/2 cup sour cream. You may add more water and sour cream. 8 servings.
Ingredients: 11 (eggs .. flour .. milk .. salt ...)
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