Results 21 - 30 of 63 for gravy marinade

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Being German and never finding ... meat from the marinade and place in pre-heated oven ... make paste for gravy. Pour meat juices from ... in the gravy preparation.

These chops may be grilled ... grill, brushing fresh marinade onto chops as needed (use ... contaminate the remaining gravy.) Cook until juices no ... raw pork juices. . McDanel

Place steak in shallow enamel ... Remove steak from marinade, dry with paper towels, ... surface fat from gravy. Stir in crushed gingersnaps ... on cooked wide noodles.

Two days before you plan ... meat in the marinade twice a day. Preheat the ... stirring until the gravy is smooth and thickened. Stir ... serve with the sauerbraten.

Mix together wine, corn syrup, ... a fork. Pour marinade over meat and refrigerate overnight, ... in to make gravy. Boil 2 minutes. Place ... lemon slices if desired.



Four days before serving: In ... towels. Put in marinade. Refrigerate, covered, 3 days, ... Dutch oven. Spoon gravy over it. Simmer, covered, 20 ... sliced with more gravy.

Wipe steak with a damp ... and reserve the marinade. In heavy casserole, heat ... 3 hours. For gravy, melt remaining butter in ... with meat. 8 servings.

Combine garlic, pepper, bay leaves, ... Remove roast from marinade; pat dry. Brown all ... water; thicken pan gravy. Slice roast. Serve with gravy. Yield 8 servings.

Marinate turkey roast in mixture ... remove roast from marinade, and partially cook roast ... to make delicious gravy. Serve roast on platter; ... gravy boat and serve.

Put the pot roast in ... meat from the marinade and dry. Strain the marinade ... sauce. Thicken the gravy in the usual manner with ... spaetzle. Makes 6-8 servings.

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