Preheat oven to 425°F. Use ... heat the skillet, cornbread tends to stick. Combine flour, ... recipe is especially good if you are able to ... to the batter. Good!
Boil one whole average sized ... of your favorite cornbread, cooled but not cold. ... dish is a good one). 2. Place 1/2 of ... Bell's Winter Turnip Greens.
Crumble 7 or 8 fresh ... mixing bowl and cornbread (make fresh if possible; about ... broth hot and good and salty. Pour over bread ... take out and eat.
Preparation time: 15 minutes. Baking ... comes out clean. Good served with: Baked ham or ... soup. TIPS: This cornbread is good sliced and buttered ... cold, butter and toasted.