Results 21 - 30 of 254 for garlic roast pork loin

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Place roast in Crock-Pot, sprinkle the onion ... with pepper and garlic and cook on low for ... continue to cook on low for about 45 minutes.

To butterfly loin, split meat lengthwise almost ... ground beef, onion, garlic, salt, pepper, mushrooms and ... shallow roasting pan. Roast uncovered in 325°F oven for ... 6 to 8 servings.

Preheat oven to 475 degrees. ... Arrange carrots, onions, garlic cloves, celery and bay leaf ... pan. Put the roast on top of the vegetables. ... in a separate dish.

In small bowl, combine raisins, apricots, prunes, pecans, garlic and wine, set aside for ... salt and pepper. Roast 25-30 minutes, or unbl meat ... 1/2-inch slices. Serving Size: 8

25. CHALUPA
Place pork, beans, garlic, chili powder, cumin, oregano, ... break up the roast. Cook with lid off ... chalupa in flour tortillas for yummy burros.



Make a marinade of the first 6 ingredients. Put the roast in a plastic bag and ... different from the usual pork roast. Approximately 10 servings.

Wash and pat dry pork roast. Sprinkle with salt, pepper and garlic powder. Spread Dijon mustard over ... uncovered. Slice and serve warm with drippings.

28. CHALUPA
Trim fat off roast. Place all ingredients except ... while cooking. Remove pork when tender and chunk up ... so yummy when you come home to it.

Place pork in heavy plastic bag. Combine ... internal temperature, basting occasionally. Simmer any leftover marinade 5 minutes. Serve with roast.

Cover both sides with seasoned salts, sugar, Worcestershire sauce, and liquid smoke; rub seasonings into both sides of meat with fingers. ...

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