| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| Prize Fudge - Cooking School — Join the class! |
Results 21 - 30 of 157 for fudge no refrigeration
Mix together sugar, butter and evaporated milk in 3-quart glass casserole. Microwave, uncovered, on full power 5 1/2 to 6 1/2 minutes or ...
22. VELVEETA FUDGE
Mix Velveeta cheese and butter. Gradually add dry ingredients. Add vanilla and nuts, if desired. Pour into buttered pan (cookie sheet) and ...
23. FUDGE
Line an 8-inch square pan ... least 2 hours. Lift foil out of pan. Cut fudge into 1-inch squares. Store in airtight container in the refrigerator.
To make crust: Mix Oreo crumbs and sugar together in bowl. Mix butter into Oreo mixture. Press into 10 inch springform pan lined on the ...
Grease and flour a 9-inch pan. Melt butter. Mix all above ingredients and place covered in refrigerator for 3 hours. Cut into inch pieces, ...
Combine the butter, cream of ... into squares. This fudge softens a little at room ... best to keep it refrigerated until you plan to serve it.
Chocolate fudge: Add 2 to 3 ... (buttered) pan, put into the refrigerator an hour and cut into squares. Does not have to be stored in refrigerator.
This is my family's favorite candy at Christmas time! Melt chips and peanut butter. Add nuts. Place in buttered 9x13 pan. Spread out and ...
PASTRY: Stir flour, sugar and salt. Cut in butter. Add cocoa and other ingredients. Gather together and flatten into a disc. Refrigerate. ...
Lightly grease 9 x 9 ... cut into 1 inch squares. Store in air tight container in refrigerator. For creamer fudge, set out 1 hour before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables