In a skillet cook ground ... the beef-vegetable mixture, egg and wine; mix well. Place an egg roll skin with 1 point toward ... skins and filling. Fry egg rolls, a few at a ... garlic powder; mix well.
In large skillet brown ground ... a teaspoonful into egg roll wrappers and fold into squares. ... with water. Deep fry in shortening until golden brown. Serve with taco sauce.
Brown ground beef; drain. Add onion and stir fry 3 minutes. Add next 4 ... pepper. Spoon into egg roll wrappers. Roll diagonally, folding corners ... sweet and sour sauce.
Mix sausage, wine, 1 tablespoon ... 1/4 cup oil; fry green onions, ginger, and pork. ... heat and cool. Roll as directed on egg roll package; seal with cornstarch. Deep fry until crisp.
Combine pork, soy sauce and ... celery and cabbage. Stir-fry until vegetables are tender crisp, ... lower half of egg roll wrapper. Fold bottom edge up ... seal. Complete all rolls. Heat oil for frying ... sour sauce, as desired.
Mix all ingredients into frying pan except egg roll wraps and oil. Brown meats ... in deep pan. Fry egg rolls in hot oil 2-3 minutes, ... towels. Yield about 18-20.
Preheat a large skillet or ... cooking oil. Stir fry spinach, carrot, cabbage, mushrooms, onion, ... a bowl combine egg, soy sauce, sherry and ... Place an egg roll skin with 1 point toward ... filling. Fry egg rolls, a few at a ... and stir until bubbly.
1. Mix marinade and marinate ... and pork. Stir fry the pork until it loses ... to wrap the egg rolls: mix the well beaten ... golden brown and crispy.