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Results 21 - 30 of 128 for frozen pearl onions
Melt butter in a large ... lightly fry carrots, onions and mushrooms for 8 minutes, ... 25 minutes, until pastry is golden brown. Serve at once.
Cook pasta to the firm ... tap water over frozen vegetables in strainer to thaw ... pasta. Add remaining ingredients, toss well. Cover and chill.
23. PHEASANT PIE
Place pheasant in a large ... Arrange pheasant pieces, onions, mushrooms, peas, and pimentos ... minutes or until crust is golden brown. Serves 4-6.
24. BRAISED ONIONS
In large heavy bottomed saucepan ... medium heat 45 minutes until liquid is thick and syrupy and onions caramelized. Makes 24 2-ounce servings.
In a large pot or ... meat, the chopped onion and garlic. Cook until meat ... carrots and the pearl onions. Return to boiling; reduce ... noodles. Makes 6 servings.
Bake chicken breasts, covered, at ... Place peas and onions in a colander and rinse ... available I use a small jar of pimiento, drained and rinsed.)
Stock up on fiber and ... sweet pepper,. and onion. For the dressing, in ... Cover and chill 4 hours or overnight. Makes 6 side dish servings.
Cover with water, let come to a boil and cook 5 minutes. Remove from heat and drain. Mix with brussels sprouts and let marinate overnight.
Cook broccoli until tender. Drain ... casserole dish. Cook pearl onions according to directions on package. ... at 250 degrees for 20 minutes.
30. BEEF BARLEY STEW
In a skillet, brown beef and onion in oil. Drain. Transfer to ... longer or until barley, beef and vegetables are tender. Yield: 6 to 8 servings.
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