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Results 21 - 30 of 32 for frozen chicken legs
Place chicken in pot with water. Water ... added for more flavoring. Variation: Cabbage, scallions, string beans or turnips can also be added.
Microwave setting: High 100%; Medium ... need: 1. Rinse chicken and pat dry. Put in ... more, if necessary. Let stand 10 minutes before serving.
Spray two 9x13 inch pans ... 8 pieces of chicken in each pan. Sprinkle with ... and bake at 350 degrees for 2 hours. This recipe can be halved.
Combine flour, salt and pepper and coat chicken. Brown in oil in ... salt and pepper if needed. Serve with rice. From my aunt Tita Jo of Hawaii.
1. Heat oven to 350 ... Dutch oven. Add chicken and turn to coat. Sprinkle with thyme. Add sweet potatoes in chunks. Cover and bake 50 minutes.
Preheat oven to 350 degrees. ... Dutch oven. Add chicken and turn to coat. Sprinkle ... longer pink near the bone and potatoes and peas are tender.
27. CHICKEN FLINGS
Combine first 3 ingredients. Place frozen chicken parts in boiler pan. Toss ... boiler pan. Bake in preheated oven at 350 degrees for 40 minutes.
Boil chicken in salted water. Cool chicken, ... cooked in advance and frozen to use in later recipe preparation for ease in feeding large crowds.
Cook chicken parts in large kettle. When ... simmer for about 20 minutes. Yields: alot of soup. () Bouillon cubes may be added for a richer flavor.
30. CHICKEN DISH
Spread broccoli in bottom of dish and cover with chicken. Pour mushroom soup over chicken. Then cover with cheese of your choice. Heat and eat.
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