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Results 21 - 30 of 87 for frozen banana punch
21. BANANA PUNCH
Boil water and sugar; let cool. Combine all ingredients and freeze. When ready to serve, let thaw to mushy stage and add ginger ale. Serves ...
22. BANANA PUNCH
Mix all together and freeze ... to make 3 punch bowls full). Add to each ... liter) ginger ale and 2 cups water (can substitute ice for water).
Freeze first 6 ingredients. When ready to serve, add ginger ale. Can use 1/2 to 3/4 of a 2-liter bottle of ginger ale.
Mix together; freeze. When you take out of freezer, pour 1-2 liter 7-UP over frozen punch and stir together. Delicious! Serves 50.
25. BANANA PUNCH
Heat water and sugar until ... to serve, set out of freezer 3 hours before serving until mushy. Put in punch bowl and add ginger ale. Serves 50.
Mix and freeze. When ready to serve, put in punch bowl and pour in 2 (28 oz.) bottles of Ginger Ale (allow time to become slushy).
Heat water and sugar, mix ... before serving put frozen mixture into punch bowl and pour ginger ale ... until the mixture forms a slush. Serves 50.
Mash bananas. Mix all ingredients except ... berries; sued containers that have been in freezer an indefinite time; and no ice ring or ice needed!
29. BANANA BLIZZARD
In a blender, combine half of the ingredients. Blend until smooth, about 15 seconds. Pour into tall glasses. Repeat the same steps with the ...
Boil water and sugar 4 minutes. Cool. Blenderize bananas with lemon juice. Add other ... add ginger ale. Makes 5 quarts without the ginger ale.
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