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Results 21 - 30 of 119 for fried brown rice vegetables
Stir-fry chicken in hot oil ... boil; boil one minute. Meanwhile, prepare rice as directed on package. Serve chicken and vegetables over rice.
Saute vegetables in wok or electric skillet ... Add vegetables and Brown Sauce. Stir carefully until sauce ... sauce. Serve with fried rice if desired. Shake these ingredients ... fried rice if desired.
Stir fry chicken in hot ... to a boil. Boil 1 minute. Prepare rice as directed on box. Serve chicken and vegetables over rice. Makes 4 servings.
In a medium size bowl, ... 3 minutes. Remove vegetables from pan. Add chicken to ... to pan. Stir into sauce. Serve over rice. Makes 4 servings.
Cut chicken into thin strips; ... medium high heat until thickened. Sprinkle with nuts and sliced green onions. Spoon over rice. Serves 4 to 5.
In shallow baking dish, combine ... browned. Stir in vegetables, ginger and wine. Cover, ... until thickened. Serve over rice. Makes 6 servings.
Combine first 4 ingredients; stir until sugar and cornstarch dissolve. Set aside. Pour oil into a preheated wok; heat to medium high (325 ...
Steam broccoli, zucchini, and carrots ... quite generous), reserved vegetables, and rice. Increase heat to medium-high ... onto a plate to cool.
In medium size bowl, combine ... 3 minutes. Remove vegetables from pan. Add chicken to ... sauce. Serve over rice. Approximately 148 calories per serving.
30. BEEF FRY RICE
1. Cook rice 2 hours before preparing dish. ... 5. If desired add 3-4 drops of sesame oil on fried rice. Serves 6. May substitute other meats.
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