Results 21 - 30 of 104 for french cranberry chicken

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Clean, skin and trim all ... and skin from chicken breast or other pieces of ... chicken is lightly browned on top and some of liquid is evaporated.

Mix all together and pour over chicken parts. Bake at 350 degrees ... chicken parts (breast and legs, but less pieces required) can be substituted.

Marinate chicken parts in French dressing and crushed garlic (overnight). ... pan. Spread whole cranberry sauce. Sprinkle dry onion soup ... uncover last 1/2 hour.

Preheat oven to 325°F. Combine cranberry sauce, dressing and soup mix ... baking dish. Arrange chicken in single layer over prepared ... rice. Yield: 8 servings.

Place chicken in roasting pan. Mix together soup mix, dressing, and cranberry sauce. Pour over chicken. Marinate ... minutes or so. Serves 6-8.



Place chicken in 9x13 pan. Combine the ... onion soup mix and dressing. Pour over the chicken. Marinate overnight. Bake at 350 degrees for 1 hour.

Mix soup mix, cranberry sauce and French dressing. Place chicken in a glass bowl, pour ... degrees for 1 hours; uncover and bake 10 minutes longer.

Mix cranberry sauce, French dressing, and onion soup together. ... baking dish. Arrange chicken in dish so that pieces ... degrees. serve over rice.

Mix dressing, sauce and soup mix. Dip chicken pieces into sauce and put ... Spread remaining mixture over chicken. Bake 2 hours at 350 degrees.

Place chicken in pan (baking). Cover with ... the cranberries over the top. Bake for 1 hour at 325 degrees. Also delicious with lemon pork chops.

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