Results 21 - 30 of 40 for flapjack

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Mix all ingredients together, gently. Drop batter by spoonfuls onto lightly greased hot griddle or skillet. Turn when bubbles appear, then ...

Mix together and put into hot skillet with 4 tablespoons fat. Add fat as needed.

Melt butter and sugar. Mix flour and oats. Combine all well and press into 7 x 12 inch baking tin. Bake at 325 degrees for 30-40 minutes ...

Combine dry ingredients and add buttermilk and oil. Stir only until dry ingredients are moistened. The batter should be thin. Add more ...

Sift flour, soda, salt and sugar together. Beat eggs until light. Add milk, then gradually add to flour mixture. Beat until smooth and free ...



Preheat oven to 375 degrees. In large frying pan brown ground beef and onion. Drain. Stir in barbecue sauce and Tabasco sauce. Simmer while ...

Heat cranberry in small saucepan. ... griddle. Cook until flapjacks are dry around edges. Turn; ... wedges. Serve immediately. Makes 9 servings.

Mix baking mix and milk and egg; blend well. Heat oil in large pan or griddle. Drop batter by spoonfuls onto hot griddle or pan. Turn when ...

Beat yolks until thick and lemon colored. Add pancake mix, salt and sour cream; stir just enough to blend. Carefully fold in stiffly beaten ...

Stir in sifted cornmeal until thick. Then dip mixing spoonfuls into hot grease like pancakes. Brown on each side. Serve while hot with ...

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