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Results 21 - 30 of 154 for filet
Mix wine and thyme and ... turning occasionally. Remove filet. Strain marinade; reserve 1/4 ... with mushrooms. Approximately 6 to 8 servings.
Chop shallots coarsely. Add mushrooms, ... bread crumbs. Season filets lightly with salt and pepper. ... until fish is tender and top is browned.
Blend butter, lemon rind, orange ... and saute the filets for 12-15 minutes, turning. Take ... and serve over Filet Mignon with rice. Serves 4.
Sprinkle both sides of meat ... Strain sauce over the meat and dot the center of each filet with a dab of parsley. Serve immediately. 4 servings.
Over medium heat, saute the filets in the butter until evenly ... Serve immediately with the filets for a truly elegant dinner for two. Serves 2.
Place piece of salmon on filet of sole and roll. Salmon ... at 350 degrees for 30 minutes. Serve with new potatoes and string beans. Serves 6.
Preferably a mellow Burgundy type Gently flatten each filet. Sprinkle both sides with ... remaining butter. Strain sauce over filets and serve.
Spray a baking dish with Pam. Arrange filet of sole on bottom of ... degrees for about 30 minutes until fish is tender when the fork touches it.
In a skillet, heat 2 ... until tender. Sprinkle filets with salt and press cracked ... serving dish. Arrange steaks on top and pour sauce over.
Rub filets with salt and pepper. Melt ... heat to simmer. Add onions and wine. Cover skillet tightly; simmer steaks 30 minutes. Yield: 4 servings.
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