Results 21 - 30 of 191 for egg roll sauce

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Brown ground beef. Shred vegetables, ... shredding. Add soy sauce, salt and garlic powder to taste. Roll small amounts into egg roll wrappers. Use beaten egg ... Drain on paper towels.

Brown sausage in frying pan. ... as much teriyaki sauce as desired. Mix well. Lay egg roll wrapper out flat; mix the ... oil off the egg roll.

Brown hamburger. Add diced onion, ... well. Add soy sauce. Using egg roll skins: Squeeze handful of filling ... Makes approximately 40 egg rolls.

Saute onion in oil until ... meat, garlic, soy sauce and cabbage. Cook until browned. ... half of each egg roll wrapper. Fold bottom edge of ... turn once during cooking.

In a bowl, combine first ... pepper. Mix in egg and soy sauce. Mix thoroughly. At one ... pork mixture and roll tightly, envelope style. Brush end ... and boil until thick.



Put cabbage and onion in ... 1 slightly beaten egg white to use to dab ... to help seal them. Make sure egg roll skins are at room temperature.

May also add: peppers, bamboo ... garlic and soy sauce, set aside. Slice vegetables ... 1 tablespoon onto egg roll skin, roll and seal. Seal ... fry until golden brown.

Put oil in frying pan. ... and add tomato sauce and cook a few minutes. Mix eggs, cheese, salt, and pepper ... thicken. Serve on roll or French bread.

In large skillet brown ground ... a teaspoonful into egg roll wrappers and fold into squares. ... shortening until golden brown. Serve with taco sauce.

Bring cabbage and celery to ... each wrap. Seal the edges of egg roll wrap with egg white and press together. Fry in hot oil in a deep saucepan.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index