Results 21 - 30 of 114 for easy fish

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In a greased baking dish, sprinkle fish with lemon or lime juice. ... Bake at 350 degrees for 15 to 20 minutes depending on thickness of fish.

Marinate 2 hours or more in refrigerator the fish of your choice covered in ... 10 minutes per inch of thickness. Serve immediately with rice.

Place fish in baking pan. Cover with ... onion powder and line pan with foil; cover fish in foil and bake at 350 degrees for 30 to 35 minutes.

Thaw fish, if frozen. Cut fillets ... in a 375 degree oven for 40-45 minutes or until heated through, stirring once or twice. Makes 4 servings.

Grease pan with butter. Lay fish in pan, put pats of ... Sprinkle parsley, paprika, salt and pepper over fish. Bake at 350 degrees for 30 minutes.



Rinse fillets in cold water, ... Turn carefully, brush with Italian dressing and broil until done (fish will flake easily with a fork when done).

Prepare baking dish with heavy ... with Pam. Marinate fish 10 to 15 minutes in ... to 15 minutes until flakes, depends upon thickness of fish.

Preheat oven to 325 degrees. ... foil. Put in fish and sprinkle with seasonings. Use ... with paprika. Bake uncovered for 20 minutes. Serves 4.

Spread 2-3 tablespoons of mayonnaise onto fish. Sprinkle with garlic powder. ... top. Bake at 350 degrees for 30 minutes. Delicious and quick.

Layer potatoes, onions and arrange fish on top. Add 1 cup ... chowder to boil. Chowder is improved, if you make it one day, and serve it the next.

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