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Results 21 - 30 of 80 for cube steak mushrooms
21. CUBED STEAK
Brown cubed steak. Put in baking dish. Add soup and water. Bake at 250 degrees for 2 1/2 or 3 hours.
Dip steak in flour, fry until brown. ... and gravy mix. Cover and cook on low 6 to 8 hours. Excellent when served with mashed potatoes or rice.
1. Melt butter in large skillet. Sprinkle cubed steaks with salt and pepper. Cook ... thawed by placing in strainer and running under cold water.
Brown cube steaks in 2 tablespoons cooking oil. ... 1 can of mushroom soup and 1 can of ... hours. Serve with rice, noodles or mashed potatoes.
Preheat oven to 350°F. In ... heat. Flour cubed steak and brown on both sides ... with cream of mushroom soup. Cover cubed steak and ... 4 to 6 servings.
Brown cube steaks and drain. Cover with soup, adding enough water to make a gravy. Simmer on a low heat until done.
Put soup in crock pot, no water added. Put cube steaks in, season to your liking. Cook covered on low all day. Ready when you get home from work.
28. CUBE STEAKS
Season cube steaks with garlic salt and pepper. ... simmer partially covered for 40 minutes. For variation, use beef broth in place of cream soup.
Preheat oven to 350 degrees. Place the cube steak in a single layer in ... servings, make sure that you have enough soup to cover it completely!!!!
In 2 quart saucepan over ... on each cubed steak, leaving about 1/2 inch ... meat occasionally. Remove toothpicks. Serve gravy over meat rolls.
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