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Results 21 - 30 of 238 for crock pot potato soup
Put all ingredients in crockpot, except milk. Cook on low 10-12 hours. Stir in evaporated milk during last hour. I sometimes add ham, cut ...
Combine all ingredients, except potatoes, ... pepper. Place in Crock-Pot. Wrap potatoes in aluminum ... Lipton Dry Onion Soup Mix. 3. Add 1 can ... water. Cook as above.
One hour before being done, add: 1 sm. can (5.8 oz.) evaporated milk
Cook in crock pot on low for 8 hours or until vegetables are done. One hour before serving, add one can of evaporated milk.
Place first 6 ingredients in crockpot. Cook on low for 7-8 hours. 30 minutes before serving, add milk and cheese; stir. Serve with French ...
Put all ingredients, except evaporated milk and ham in crock-pot. Cover and cook on ... hours. Stir in evaporated milk and ham during the last hour.
Place vegetables in crockpot. Dissolve bouillon in hot water (about 4 cups water and 4 bouillon cubes). Cover vegetables with bouillon. ...
Put everything together in 6 quart crock pot. Stir well, cover and cook 10 to 12 hours on low. (If a 2 quart pot, reduce recipe by half.)
Chop vegetables. In crockpot combine vegetables, water, salt, pepper, butter, bouillon cubes and parsley flakes. Cook 10 to 12 hours on ...
Put all ingredients into crock pot or soup pot EXCEPT milk and chives. ... Stir in evaporated milk during last hour. Serve, topped with chives.
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