Results 21 - 30 of 109 for crisco banana bread

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Heat oven to 350 degrees. ... 4 ingredients. Cream Crisco and sugar until fluffy and ... flour mixture and bananas alternately, beating smooth after each ... minutes or until done.

Heat oven to 350 degrees. ... Stir in buttermilk, bananas, and flour; then stir ... pans and cool completely. Very good served with honey butter.

Stir together dry ingredients and ... flour mixture and bananas and baby food. Beat until ... put into muffin pans. Cooking times will be less.

Mix together with electric mixer, Crisco, sugar, egg yolks, sour cream, chopped nuts and bananas. Sift together salt, flour, ... tester comes out clean.

Blend Crisco, bananas and eggs in blender; set ... loaf pan. Bake at 350 degrees for 35 to 40 minutes for bread, less time required for muffins.



Sift together flour, soda and salt. Cream crisco, and blend in sugar. ... fluffy. Add flour, bananas, and liquid (1/2 of ... bags or aluminum foil.

Cream together Crisco, sugar and 1 egg at a time. Add bananas. Beat. Sift dry ingredients ... and nuts. Bake in loaf pan at 375°F for 1 hour.

Grease and dust with rolled ... sugar. Mix in bananas, eggs and walnuts. Add ... Maple Glaze over bread. Makes 12 to 14 ... of smooth, pourable consistency.

Cream sugar and butter. Add eggs, bananas and nuts. Add flour. Beat well. Pour into 9 x 5 pan. Bake at 350°F for 30 to 35 minutes.

Mix eggs, bananas, Crisco and sugar in a blender. ... pan at 350 for 1 hour. Works well in high altitude. Moist and very good- you may add nuts.

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