In a large bowl, beat ... mayonnaise, baking powder, creole seasoning and homestyle bread crumbs. ... Add cayenne and salt to taste. Keep warm until ... (My favorite.) Serves 4.
The vegetable-laden red sauce in ... 2. Meanwhile, prepare Creole Sauce by melting butter in ... 4. Mix cornstarch, salt and thyme with water. Stir ... Shape into 2 loaves.
Preparation: 1. Combine meat loaf ... 2. Meanwhile, prepare Creole Sauce by melting butter in ... 4. Mix cornstarch, salt and thyme with water. Stir ... slices. Garnish with parsley.