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Results 21 - 30 of 108 for crabmeat pasta
Put butter and olive oil ... taste. Stir until seafood is just heated through. Serve over hot pasta such as fettuccine or spaghetti. Serves 6.
Heat 2 tablespoons of the ... the sauce, and add dill. Stir well. Sprinkle with paprika and serve over cooked pasta or toast points. Serves 4.
Preheat oven to 350 degrees. Grease an 8x12 inch glass baking pan. Cook shells according to package directions. In a medium bowl, combine ...
Cook shells three minutes less ... juice saved from crabmeat and clams. Stir with fork ... people as a main course or 12 people as an appetizer.
25. PASTA ELEGANTE
Chop the leek and garlic ... of milk and cream. Pour over the drained pasta. Toss the pasta with the flaked fish. Snip the tomatoes into pieces.
Cook, drain, and cool noodles. Mix all ingredients except crabmeat and Ranch dressing. Let sit ... made with regular dressing or no fat dressings.
Melt butter in heavy large ... set aside. Cook pasta in large pot of boiling ... plates. Add crab to sauce and stir over medium heat to heat through.
Cook pasta, allow to cool. In ... other ingredients. Add dressing mixture to other ingredients. For best results, refrigerate for at least 1 hour.
29. SEAFOOD SAUCE
Saute first 4 ingredients in ... until thoroughly heated. Serve over pasta. Yield: 8 servings (282 calories per 1/2 cup sauce with 1 cup pasta).
30. SEAFOOD PRIMVERA
SAUCE: Melt butter in saucepan. ... to taste. Cook pasta according to package directions, drain. ... by the individual. Serves 7 to 9 adults.
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