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Results 21 - 30 of 124 for country pie
In a 5 quart Dutch oven, heat corn oil over high heat. Add chicken, turning pieces to brown on all sides; remove. Quickly stir soup mix and ...
22. COUNTRY PIE
Combine 1/2 cup tomato sauce, ... sides of 9-inch pie plate. Combine rice, water and ... cheese. Bake for an additional 10 to 15 minutes. Serves 6.
Melt buttah...add chips...heat til chips are ... remainin' ingrediments...mix 'n pore in an unbaked pie shell...bake at 350°F fur 45 minutes.
Saute onions and celery in butter. Make paste of butter and flour, cook gently. Heat stock adding to paste slowly, stir constantly. When ...
Melt butter. Add chips and melt. Add remaining ingredients. Mix. Pour into two unbaked pie shells. Bake at 350°F for 45 minutes.
Melt butter, add flour and ... never made a crust, you can make this one! This delicious pie can be made a day ahead. "Good enough for company!"
Combine and mix all ingredients. Cook and add 1/3 cup rice or 2 cups macaroni. Cover with tin foil and bake 25 minutes on 350 degrees. ...
Cook sausage until done. Drain ... and cheese in pie shell. Beat eggs lightly in ... shell. Bake at 375 F. for 40-45 minutes. Cool for 10 minutes.
Cook sausage until done, crumble, ... sausage. Sprinkle in pie shell. Lightly beat eggs in ... with fresh fruit. Freezes well. You'll love it!
Cook sausage until done. Crumble, then drain; prepare pie shell. Mix cheese and sausage. ... degrees for 40 to 45 minutes. Cool on rack 10 minutes.
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