Results 21 - 30 of 166 for cornbread self rising flour

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Set oven to 425 degrees. Preheat oven while preparing cornbread mix. Grease baking pan with ... corn meal and flour into mixing bowl. Stir in ... Serves 18 to 20.

Combine all ingredients; mix well. Pour batter into a well-greased 8-inch cake pan. Bake at 450 degrees for 25 minutes. Yield: 6-8 ...

Cook sausage, onion and pepper together in a skillet until sausage is browned. Mix with all other ingredients in a large mixing bowl. Pour ...

Mix all ingredients together and put in a well-greased iron skillet. Bake at 400°F for 45 minutes, or until brown.

Mix above in bowl and ... melted. Pour mixture into the heated pan with the butter. Bake cornbread for about 30 minute or until brown as you like.



Mix everything together (in order for best results). Preheat oven to 400°F. Get skillet very hot. Put 1 to 2 Tbsp. of oil in skillet. ...

Place oil in an 8-inch ... minutes. Combine cornmeal, flour, soda and sugar in ... Pour into hot pan; bake about 20 minutes, until golden brown.

Combine ingredients. Pour into greased 9 x 9-inch pan. Bake at 375°F for 35 minutes or until brown.

Mix well with mixer. Bake at 425 degrees until brown in greased 13 x 9 inch pan.

Mix all ingredients except water. ... good crust on cornbread. Bake 5 minutes on ... will start to rise. Move up in oven ... Makes 2 pans of bread.

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