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Results 21 - 30 of 158 for cornbread bowls
This is a great unsweetened, ... moist variation on cornbread. Preheat oven to 375°F. ... In a large bowl, blend all dry ingredients. ... was moist and wonderful.
Heat oven to 400°F. Grease ... (Pam). In large bowl, stir flour, cornmeal, 1/3 ... minutes or until toothpick comes out clean. Best served warm. .
Preheat oven to 325°F Combine dry ingredients in mixing bowl. Prepare 8 or 10 ... temp. Recommend only 8 inch cast iron skillet with half recipe.
Crumbs from light bread; use ... Cook 2 packages cornbread mix as directed on package. ... into a large bowl. Add light bread crumbs, ... until brown on top.
Place onion in 1 teaspoon ... minutes. In medium bowl combine cornbread mix, water, corn and pepper ... minutes before serving. Makes 12 servings.
Heat a seasoned 9 inch ... heat. Into a bowl sift together the cornmeal, flour, ... mixture to the cornbread well and pour it into ... top is browned lightly.
Preheat oven to 350 degrees. ... in a large bowl. In same bowl, mix in eggs, sour cream and cornbread mix. Pour mixture in an ... or until golden brown.
Bring to boil turkey drumsticks, ... into large mixing bowl 1/2 cup sugar, 2 tablespoons ... (chopped finely) to cornbread mixture. Add 1 tablespoon butter. ... brown. Serves 20 people.
29. CORNBREAD SALAD
Mix and bake cornbread according to box directions. Crumble cornbread in salad bowl. Layer next 4 ingredients ... over salad. Top with bacon bits.
Prepare and bake an 8-inch ... of Southern Style Cornbread. Cool and crumble into a large mixing bowl; set aside. In another ... minutes, until golden brown.
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