Prepare 4 12 inch squares ... make a pocket. Grill over hot coals or over ... and serve with corn on the cob (barbecued in their jackets). To ... bags to avoid spills.
Ingredients: 12 (breasts .. garlic .. juice .. oil .. onions .. salt ...)
There's two ways to prep the corn: Soak it in water ... it on the grill until the husks are black ... cut off the cob... OR, husk and cut ... let the flavors interact.
Ingredients: 11 (corn .. juice .. oil .. tomatoes ...)
Remove husks and silks from corn just before grilling. Combine butter ... at each end. Grill corn, covered, over medium coals ... minutes. Yield: 4 servings.