Results 21 - 30 of 154 for cooking oil

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Peel potatoes or yams. Slice ... ingredients. Cover frying pan and simmer on medium heat. Approximate cooking time 15 to 20 minutes. 4 servings.

Combine ingredients in bowl and mix. Add more flour if mixture is too sticky. Store in a plastic zip-lock bag.

Slice the potatoes into 2 ... filled with vegetable oil to 140°C (about 285°F), slide ... the chips and cook until crisp – this will ... little salt before serving.

In wok combine pork, the ... Set aside. Add cooking oil; preheat wok over high ... stir into pork. Cook and stir until bubbly. Stir ... once. Makes 4 servings.

Combine all ingredients, except water and oil, in a saucepan. Gradually ... add food coloring. Cook over medium to high heat, ... and knead until smooth.



Cut steak into serving pieces. ... onions. Drain excess oil from skillet in which steak ... cover with foil. Cook in 400 degree oven for 1 hour.

In saucepan, cook noodles according to package directions. ... add 1 teaspoon oil. Add half the noodles; ... middle. May add Spam, pork, beef, cubes.

Put all ingredients in medium saucepan and cook over medium heat, stirring constantly ... until smooth. Store in airtight container or Ziplock bag.

Brown onion and celery in hot oil. Add meat, mushrooms, seasonings ... chutney sauce. (Put a teaspoon of each garnish on top of rice and beef curry.)

Fry them in a frying ... over medium heat to brown them, continue cooking over low heat until soft. Apples are best if they are left unpeeled.

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