Heat semisweet chocolate in heave ... onto foil covered cookie sheet. Shape into balls. Freeze ... from heat. Dip truffles one at a time into ... in air tight container.
In heavy gauge saucepan, combine ... teaspoonfuls onto foil-lined cookie sheet. Freeze 15 minutes. Roll ... smooth. Drop frozen truffles one at a time, into ... cocoa or confectioners' sugar.
Ingredients: 10 (cream .. jam .. morsels .. sugar ...)
In heavy gauge saucepan, combine ... onto foil lined cookie sheet. Roll into balls. Freeze ... smooth. Drop frozen truffles one at a time into ... about 4 dozen truffles.
1. In small heavy saucepan ... shallow dishes; line cookie sheet with wax paper. Shape ... coat completely. Place truffles as they are coated on ... about 2 dozen truffles.
Unsweetened cocoa powder or powdered ... nuts, crushed Amaretto cookies and/or chocolate sprinkles, for coating, ... Remove half the truffle mixture from the refrigerator; keep ... tiny paper candy cups.
In double boiler over very ... place on a cookie sheet (not stacked) and chill ... Ready to dip truffles. Keep chocolate temperature at ... 1 to 3 days.