Combine cream cheese, sugar, topping ... Spread 1/2 cup coconut on each pie and chill ... over cream cheese layer. Chill until set. Garnish ... coconut. Makes 2 pies.
Mix these 3 ingredients a day before making the layers and leave in refrigerator. Next ... refrigerator or in a very cool place. This also freezes well.
Prepare cake mix according to ... two 8 inch layers. When completely cool, split ... cream, whipped topping, coconut and sugar. Put on cake. ... can wait that long.
1. Prepare cake batter. Bake as label directs in 2 layer pans 9 inches. Cool. Make ... with 3/4 cup coconut. Refrigerate. 4. Make frosting ... rest of coconut. Refrigerate.
Heat oven to 350 degrees. ... minutes. Stir in coconut and pecans. Pour into pans. ... Cool completely. Fill layers and frost top of cake ... creamy. Stir in pecans.
Prepare cake mix according to package directions. Make 2 layers. When completely cool, split ... sour cream and coconut, blending well. Chill. Reserve ... 3 days before serving.