Results 21 - 30 of 362 for chocolate nut pie

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Crust: Heat oven to 350 ... a 9 inch pie plate. Press firmly and evenly ... whipped topping and sprinkle with chopped walnuts. Makes 12 servings.

Mix eggs with butter. Add sugar ... additional ingredients and pour into unbaked pie shell. Bake at 375 degrees for 40-45 minutes. Serve warm.

Mix all together as listed. Bake at 350°F for 40 to 45 minutes.

1. Using electric mixer, beat ... Mix in melted chocolate chips. 2. Using clean, dry ... Fold cream and nuts into chocolate. Pour mixture into baked pie crust. Refrigerate at least 6 ... grated chocolate, if desired.

Sprinkle chocolate chips and nuts in pie shell. Beat eggs; add flour, ... shell. Bake at 350 degrees for 35 minutes or until golden brown. Cool.



Combine first 6 ingredients in ... shell. Bake at 350 degrees for 45 to 50 minutes or until set. Cool. Sift powdered sugar over pie, if desired.

Preheat oven to 350 degrees. ... into a 9-inch pie pan. Bake 5 to 7 ... yolks and melted chocolate chips; mix until smooth. Beat ... Fold in the nuts. Pour into cooled crust ... decorate with chocolate shavings.

Mix all ingredients and bake in an unbaked pie shell at 350 degrees for 40 minutes. Serves 6. May be topped with dollop of whipped cream.

Preheat oven to 325 degrees. ... well. Add vanilla, chocolate chips and pecans and stir ... into unbaked 9" pie shell and bake 35 minutes. ... ounce bourbon. Serve warm.

Melt butter over low heat. ... and vanilla. Place nuts, pecans or walnuts in pie shell, pour mixture over nuts. Bake at 350 degrees for 30 minutes.

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